Nothing says summer more than our Apricot Bay!
Be creative with Apricot Bay in so many ways! We like to sauté mushrooms and onions in Apricot Bay for flatbread pizza or chicken marsala, or pour over fresh fruit salad at your next picnic.
More Apricot Bay recipes and serving suggestions:
- Our wines are table wines (<14% ABV) and average 11-11.5% ABV.
- Please enjoy while fresh - we recommend consuming within 12 month of purchase.
- Our wines are not cold stabilized, and might form ice crystals when chilled or during shipping. This does not alter the flavor of the wine, and perfectly safe for consumption.
- Please always drink responsibly.
This is my favorite wine! Light and refreshing, it tastes great chilled with my cheese board and apricot stuffed pork loin. Couldn’t be happier!!